Rajdhani Indian Restaurant - West Gosford - Indian

Spring chicken marinated in yoghurt, selected herbs and spices.

Spring chicken marinated in yoghurt, selected herbs and spices.

Finger rolls of minced lamb, skewered and cooked in tandoor.

Pastry triangles filled with mince meat, peas, cumin seed and deep fried. Contains traces of cashew nuts.

Boneless chicken marinated in yoghurt, lime juice and spices.

Mixed vegetable delicately spiced, dipped in batter and fried.

King prawns mildly spiced and cooked in tandoor.

Delicious spicy cutlets in chilli and rum sauce.

Variety of Tandoori Chicken, Lamb Sheekh Kebab, Vegetable Samosa and Rajah Prawns.

Pastry triangles filled with potatoes, peas, sultanas, cumin seeds and fried. Contains traces of cashew nuts.

Chicken cooked in a mild creamy sauce with a touch of peanut butter.

Tandoori chicken tikka cooked with capsicum and tomato.

Tender chicken prepared with onion, mushrooms and medium hot spices.

Tender chicken fillet prepared with mild spices, mango and cream.

Chicken thigh fillet cooked in English spinach and mild spices.

Traditional Goan specialty cooked with vinegar and hot spices.

Tandoori chicken tikka cooked with mild spices and cream.

Chicken cooked with capsicum onion and kadai masala.

Tender chicken pieces marinated in special spices and prepared with coconut and almonds.

Chicken cooked in creamy sauce with a touch of Fenugreek.

Diced cubes of meat cooked in hot spices and coconut cream. A South Indian specialty.

Mild curry in a thick and creamy sauce.

Traditional Goan specialty cooked with vinegar and hot spices.

Diced cubes of meat cooked in hot spices and coconut cream. A South Indian specialty.

Mild curry in a thick and creamy sauce.

Pieces of meat cooked in English spinach and mild spices.

Thick gravy with cream and garnished with almonds.

Our special curry with rare herbs in provincial style.

Traditional Goan specialty cooked with vinegar and hot spices.

Thick gravy with cream and garnished with almonds.

Pieces of meat cooked in English spinach and mild spices.

Our special curry with rare herbs in provincial style.

King prawns marinated in exotic spices and simmered in coconut cream.

Boneless fish cooked with tomato, onion capsicum, ginger, garlic and herbs.

King prawns marinated with fresh spices and cooked with mixed fruits.

Prawns cooked in spinach and mild spices.

Boneless fish marinated in exotic spices and simmered in coconut cream.

Pan fried seafood cooked with tomato, onion, capsicum, ginger, garlic and herbs.

King prawns cooked with tomato, onion, capsicum, ginger, garlic and herbs.

Traditional Goan specialty cooked with vinegar and hot spices.

Fresh garden vegetables prepared with spices, tomato, cream and butter.

Balls of cottage cheese and potatoes cooked in a rich butter sauce. Contains traces of cashews.

Fresh garden vegetables prepared with cream, cottage cheese and spices.

Golden fried potatoes and eggplant mildly spiced.

Homemade cottage cheese or golden fried potatoes or mixed vegetables in creamed spinach.

Homemade cottage cheese or golden fried potatoes or mixed vegetables in creamed spinach.

Homemade cottage cheese or golden fried potatoes or mixed vegetables in creamed spinach.

Cottage cheese cooked with capsicum and spices.

Fresh garden vegetables in season deliciously spiced for a gourmet.

Combination of lentils seasoned and tempered with butter.

Our special curry seasoned with mushrooms, potatoes and peas.

Special goat curry medium hot.

Saffron rice cooked with chicken and blended with spices.

Saffron rice cooked with diced lamb, selected nuts, herbs and spices.

Per person.

Saffron rice cooked with prawns, nuts and selected spices.

Aromatic saffron rice cooked with mixed fruit.

Naan with a touch of garlic.

Naan topped with dried fruit.

Naan stuffed with cheese and topped with garlic.

Naan stuffed with chillies, onion, cottage cheese and coriander.

Leavened bread cooked in tandoor.

Kulcha stuffed with potatoes, peas and onions. May contain traces of cashew nuts.

Flat wholemeal bread.

Buttered and layered wholemeal bread.

Naan stuffed with cheese.

Kulcha stuffed with lamb mince and spices.

Combination of any four accompaniments.

From Mumbai’s Chowpatti Beach, a delightfully refreshing drink to accompany your meal.

Homemade Indian ice cream made with mangoes and garnished with whipped cream.

Vanilla ice cream served with your choice of chocolate, strawberry or caramel topping

Vanilla ice cream served with your choice of chocolate, strawberry or caramel topping

Vanilla ice cream served with your choice of chocolate, strawberry or caramel topping

Golden fried dumplings made of milk and garnished with coconut.